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off completely.
How to care for them: Line a plastic container with a towel to prevent slipping, and gently wash the pieces with a mild detergent and lukewarm water. Rinse them thoroughly and let them dry on a rack or dry them gently with a
lint-free cloth. Never stack heavy objects on top of delicate pieces.
- Cast Iron Pans
Cast iron pans are the undisputed workhorses of the kitchen, but they can’t stand the dishwasher. Harsh detergents and high temperatures remove the polymerized layer of oil—also known as “seasoning”—that gives cast iron its natural nonstick properties. Without this protective layer,






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