Cheesy Beef Hot Dog Buns: Easy, Gooey, and Packed with Savory Flavor

the meat into small pieces with a wooden spoon as it cooks.

Cook for about 6–8 minutes, or until the beef is fully browned and no longer pink.

If there’s a lot of excess grease, carefully drain it from the skillet.

Step 3: Add the seasonings

Add the diced onion and cook for 2–3 minutes, until it begins to soften.

Stir in the minced garlic, tomato paste, paprika, Italian seasoning, salt, and black pepper.

Cook for another minute, stirring so the seasonings coat the beef evenly.

The mixture should smell wonderfully savory!

Step 4: Prepare the buns

Arrange the hot